With the participation of at least 12 local restaurants that will offer around 50 varieties of ceviches and aguachiles, next Saturday, July 29, the 14th edition of the Ceviche and Aguachile Festival will take place in this city, which will be attended by international chefs from Peru and Colombia.

Edgar Cisneros, organizer of the 14th edition of the Ceviche and Aguachile Festival, explained that the event will take place on Saturday, July 29 at Parque Hidalgo, from 12:00 p.m. to 8:00 p.m.

Vallarta and Bahía de Banderas that will offer around 50 varieties of ceviches and aguachiles, as well as drinks, craft beer, desserts, music and lots of fun for attendees.

Chef Federico Pérez highlighted the presence of two international chefs, from Peru and Colombia, who will participate as judges in the contest in which prizes will be awarded to the first three places that prepare the best specialty dishes at this festival.

It is expected that it will bring together between 2,500 and 3,000 people who will enjoy these culinary delights and other activities that are prepared within the framework of this event, in addition
to A part of what is collected will go to the Municipal DIF System to support its social programs.